The Time We Almost Accidentally Crossed the Border

We were walking around Konstanz, Germany, looking for a restaurant to eat at for dinner when I looked up and saw a line of cars, the Swiss flag, and the word Zoll. I assume that means border crossing. We had almost accidentally crossed back into Switzerland from Germany on foot instead of by train. Oops.

Konstanz (Constance in English) is located on the German/Swiss border on Bodensee (Lake Constance). For the Swiss, it is a place to buy cheap German goods and for the tourists, it has a cute old town complete with medieval  city wall and lake. The city is big enough that I will want to map out where we go first.

Oh, and if you order a doner kebab for lunch, you will get a vinegar-flavored coleslaw on it. All for under 4 Euros. Yum.

Stella's Banana Brownies

A wonderful woman and mom named Stella gave me this recipe, oh two years ago? It is my go-to recipe when I just must have brownies and now I am sharing it with you, all 5 of my readers. :)

Once you get the hang of the recipe, it can be whipped up in 5-10 minutes and in the oven to cook. Upshot is yummy brownies within an hour.

Stella's Banana Brownies

¼ C butter
¼ C bananas, mashed (I use 2 bananas)
1 c sugar
2 eggs
1 t vanilla
½ c all-purpose flour
6 T cocoa
¼ t baking powder
1/8 t salt

Melt the butter in the microwave or on the stove and put it in a large mixing bowl. Add the mashed bananas and stir. Then add the sugar, eggs, and vanilla. Be careful about adding the eggs if the butter is still hot because it might slightly cook the eggs. I will not tell you how I know that.

In a separate bowl or very large measuring cup, mix the flour, cocoa powder, baking powder, and salt. Then dump it all into the wet ingredients and mix well.

Pour into a (greased) 9x9 pan and bake on 350 for 30-35 minutes or until a knife or toothpick comes out clean. I usually skip the greasing the pan step but these also don't usually last long enough for other people to see them.

To add a minute amount of nutrition I use whole wheat flour instead of white and I think that turns out fine.

Yum!

My Kid Has Heart

Today my 5 year old had her third soccer football practice ever. We show up and the only kids on her team that made it are two boys that are at least a year older who also have more experience with the game. They ran some drills, practice passing and kicking and other fundamentals and the boys clearly had an experience advantage over her.

My big girl really played hard though. And besides a purple Hello Kitty hair tie, she was dressed entirely in pink. I loved watching her run after the ball to kick it in the goal and afterward when I asked her how she thought she did, she told me. She said, "I was great today."

I couldn't have been prouder of her.

Long Time, No Post

School is out for the summer and then S starts up with second year kindergarten in 5 weeks. I could see the look of joy on the forest kindergarten teacher's face when I wished her a happy vacay. lol

Summer break here is only 5 weeks and they spread the rest of break around the school year so kids have plenty of down time. Good for the kids but not so good for the mom. This is just one of Switzerland's many sexist policies designed at keeping moms at home where they belong. A friend was telling me that she was applying for jobs and the employer didn't want to hire a PT employee, which BTW is very common here, but at the same time didn't think she could take care of her school age kids properly and work.

In a lot of ways, it is still the 1950s in Switzerland.

Go Germany!

Germany won their World Cup game against England and Zurich celebrated. One of the ways that Zurich celebrates sports victories is by driving through the tram stop, Bellevue, honking and waving flags.

There was a party atmosphere down on the waterfront. Sidewalk cafes were packed and tvs were on everywhere. I didn't know whether the Swiss would be rooting for the Germans but they were.

And Germany pulled it out, 4-1 against England. I saw the first two goals and at least the first one, I felt bad for England's goalie.

About half the people I know here are German thanks to the Schengen Agreement and they are all pumped that Germany continues on. 

For Tulip: Hopp Schwiiz!

Thoughts for Claire

Who is Claire? She is my friend's son's playmate who suffered a near drowning accident over Memorial Day weekend. I don't know many details other than there was a party, a pool, and a 4.5 year old who got lost in the shuffle briefly and ended up coming close to dying.

Claire is on the road to recovery and her dad is blogging her progress. Please keep her in your thoughts and remember how easy it is to lose track of a little one near water.

Tour de Suisse

Perhaps you haven't heard that the World Cup is going on right now. Well I have. Repeatedly.

I also found out today that the World Cup isn't the only sporting event that is happening, so is the Tour de Suisse. I guess that is the Tour de France but in Switzerland. ;)

The end of the 7th leg and beginning of the 8th starts in my neck of the woods in Wetzikon next Fri/Sat so I am going to ask around and see if it will be mobbed and if not, take the kids to have a look. Provided Wetzikon has a coffee shop, of course.

http://www.tds.ch/

Let's Make More Steak Mommy

My big girl started eating steak on her fifth birthday.

Ever since she started solids, she had some texture issues and meat is a big one for her. It started with homemade baby food. Try as I might, I could never get it smooth enough for her so I went to the store bought organic baby food. I liked that stuff because it didn't have any hidden ingredients, what was on the label was the sum total of what was in the jar. Unfortunately, she could never eat the stage 3 (or lumpy) baby food. She'd gag or vomit or both.

As she got older, her protein sources were limited. She'd eat milk, cheese, eggs, tempeh, seitan, (the latter 2 are unavailable in Switzerland) and the occasional bites of chicken as long as the texture is destroyed in the cooking process. Oh and whole pinto beans from Freebirds World Burritos.

When we moved to Switzerland, she stopped eating cheese and Freebirds is too far away for take out so that reduced her protein sources further.

About a week before she turned 5, I told her that now that she is 5 I bet she is old enough for steak. She bought it. On her fifth birthday she tried steak and declared that she likes it. A lot. So I try and buy it so she gets protein.

Yesterday I made steak for dinner and gave her a decently European portion. She ate it and then we had the following conversation:

Big Girl: Mommy, I want more steak
me: I am glad you liked it but it is all gone
Big Girl: nooooooooooooooo Make more
me: (chuckle) I can't make more, it isn't like bread where I have the flour and can cook more.
Big Girl: We can go shoot a cow to make more steak.
me: (dying of laughter on the inside) I don't think the farmer would appreciate us shooting his cow.

So there you go. Run out of steak? Go shoot a cow.

Movenpick Swiss Ice Cream

Movenpick opened a new store near the lake and Bellevue tram stop. Yay! They have pretty much the best ice cream in Zurich, with Swiss Chocolate being my favorite flavor. Swiss Chocolate is a solid chocolate ice cream with ribbons of actual Swiss chocolate throughout. *yum* We picked up cones and headed to the lake to walk along the path and look at the water.